Appetizers and Receptions
Great looking and fabulously tasting appetizer platters, and individual bite-size freshly prepared hors d’oeuvres. In addition to our individual platters, we offer reception packages to suit the size of your event.
Appetizer Platters
Cheese Platter$100.00
An assortment of international and domestic cheeses, served with baguettes and crackers.
Fresh House Roasted Meats Platter $100.00
Selection of fresh home roasted: turkey breast, roast beef, Moroccan chicken breast, and assorted smoked and cured sausages served with grainy mustard, cranberry chutney, basil mayo and petit buns.
Fruit Platter $100.00
Sliced seasonal fresh fruit.
Veggie Platter $90.00
Fresh vegetables crudités with blue cheese and dill dip.
Antipasto Platter $100.00
Antipasto platter with balsamic grilled vegetables, marinated artichokes, Boursin cheese, Italian prosciutto, twelve vegetable antipasto, mushrooms, olives and capers.
Seafood Platter $125.00
Tiger prawns, grilled scallops, sliced smoked salmon and Indian candy served with cream cheese, roasted vegetable chutney and baguettes.
Cold Grill Platter $125.00
Marinated chicken breast, pepper striploin, Atlantic scallops, grilled vegetables, tiger prawns with cranberry, apple and mango chutneys.
Cold Salmon Platter $125.00
Cold salmon medallions with fire roasted peppers and homemade cranberry orange chutney. Served with fresh baguettes.
Smoked Salmon Platter $125.00
Smoked Pacific salmon with cream cheese, capers, onions and baguettes
Goat Cheese Spread $90.00
Goat cheese log covered with sundried tomato pesto, served with crostinis.
Mediterranean Dips $90.00
Middle Eastern hummous, roasted eggplant, artichoke and black olive dip served with home baked pita crisps.
Spinach, Crab and Boursin Dip $100.00
Savory spinach, crab and boursin dip with garlic crostinis.
Grilled Vegetables $90.00
With roasted almonds, herbs and balsamic.
Mexican Dip Trio $75.00
Salsa, guacamole and red bean dip with tortilla chips.
Cold Hors d'Oeuvres
$35.00 per dozen
(Minimum 1 dozen of each)
Fiery Moroccan Chicken with sweet Fig and Date Tapenade on corn meal cake
Fresh pork tenderloin with spicy apple chutney on grilled polenta
Grilled eggplant with hummous and cilantro on toasted pita crisp
Tomato Bocconcini with basil and balsamic in a Chinese spoon
Tiger prawns with papaya and cilantro salsa
Tomato Bocconcinni skewer with prosciutto and basil
Shrimp, papaya and grape tomato skewer
Pepper striploin, melon and grape tomato skewer
Petit buns with assorted filling: Turkey cranberry, Baby shrimp, mango chutney, Roast beef horseraddish, Roasted vegetable, hummous and basil
Mini rosemary scone with roast beef, horseradish and onion marmalade
Smoked salmon tartlets with Dijon dill cream cheese, salmon caviar
Creole crab salad in mini tarts
Sesame tuna on rice with nori
Grilled polenta with goats cheese and wild mushrooms
Spiced goats cheese with fig and date tapenade
Cocktail sandwiches $35.00 per dozen
(Minimum 2 dozen)
Egg salad with chives
Tuna salad with lemon and dill
Ginger seared salmon
Home roasted beef with hummous and horseradish
Roast turkey with cranberry
Roasted vegetable with hummus
Cocktail Wraps $35.00 per dozen
(Minimum 2 dozen)
Turkey, black bean and red pepper
Smoked salmon, cream cheese and dill
Avocado, roasted vegetable
Beef, red pepper, hummus, roasted vegetable relish
Baby shrimp, mango chutney, avocado
Hot Hors D'Oeuvres
$35.00 per dozen
(Minimum 1 dozen of each)
Spiced potato and pea samosas
Salmon, feta and spinach mini quiche
12 vegetable antipasto bruschetta with Asiago
Vegetable Spring rolls
Shrimp and chicken potstickers
Thai chicken skewers with red coconut curry
Spiced chicken skewers with yogurt, ginger and spices
Pork Satay with sriracha peanut sauce
Baked polenta with wild mushroom and goats cheese
Polenta bites with crab, spinach and boursin
Mini crab cakes with roasted corn and tomato relish
Mini chicken or vegetable quesadillas
Baked brie with caramelized pear
Sliders $40.00 per dozen
(Minimum 1 dozen)
Lean ground beef with caramelized onions and tomato relish
BBQ pulled pork with cole slaw
Shaved turkey, Havarti and basil pesto
Mini Japa dog with pickled radish and nori
Curry beef and green pea
Spiced potato, black bean and pea
Light Receptions
Cutlery and crockery, disposable or china, available upon request. Add a server from $30.00 per hour.
Light Reception 1$19.95 per person
(Minimum 25 people)
Cheese platter
Veggie platter
Fruit platter
Cocktail sandwiches cut into triangles
Mini cakes and dessert squares
Chilled fruit juices
Organic fresh brewed coffee and tea
Light Reception 2$27.95 per person
(Minimum 25 people)
Cheese platter
Mediterranean dips
Crab and Boursin dip
Veggie platter
Fruit platter
Pick any two cold and two hot appetizers
Mini cakes and dessert squares
Chilled fruit juices
Organic fresh brewed coffee and tea